INGREDIENTS 4 cups of flour 2 teaspoons of salt 2 teaspoons of instant yeast 2 cups of lukewarm water 1/4 cup The French Olive Basil oil – divided Flaky salt Fresh basil (optional) DIRECTIONS In a large bowl, mix the flour, salt, and yeast. …
Both bright from the fresh limes and buttery from the diced avocados, this sauce adds color and flavor to broiled fish, roast chicken or eggs. Ingredients 1/2 c. extra-virgin olive oil 1/2 medium, pitted, diced 1 jalapeno, seeded, finely chopped 1 garlic clove, finely chopped…
Perhaps try a little cooling gelato with these light, fresh cookies to complete your summer salad meal. Ingredients 2 cups all purpose flour 1/2 cup extra virgin olive oil 1 cup sugar 3 Tablespoon milk 1/2 teaspoon baking soda 1 large lemon, zested and…
With all the Mediterranean flavors of olives, tomatoes, cucumbers, avocados and chicken, this salad is a complete meal in a bowl. Making one dressing/marinade for two uses, this recipe is easy, fast, and refreshing for the hot summer days ahead. Marinade/dressing 4 Tablespoon Olive…
4 Servings 1/3 cup plus 2 Tbsp. The French Olive olive oil4 celery stalks, finely chopped plus leaves from 1 bunch2 red chilies (such as Fresno) seeded, finely chopped6 cups low-sodium chicken broth5 garlic cloves, finely chopped2 – 15.5 cans chickpeas, rinsedKosher salt1/2 cup…
Easy, lemony, & moist muffins made from creamy ricotta cheese and The French Olive olive oil. 1 lemon, zested1/2 tsp vanilla3/4 cup sugar3/4 cup whole milk ricotta cheese1 1/2 cups all-purpose flour4 Tbsp. whole milk2 1/2 tsp. baking powder1/3 cup The French Olive olive…